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As the holiday season approaches the majority of home cooks and culinary enthusiasts are drawn to warm and festive foods to share the joy with friends and family. Rice, which is a ingredient in many cuisines can be used in a variety of ways for creating memorable and delicious festive dinners. Explore a variety holiday rice recipes that range from festive pilaf and Christmas rice to delicious casseroles. Learn more at RiceArray.org
Christmas rice adds an uplifting and festive touch to any dinner. This recipe combines fluffy rice with colorful peppers to create a delicious and visually appealing side dish.
To prepare Christmas rice, start by cooking long-grain or basmati rice according to package instructions. As the rice cooks prepare the diced green, red, and yellow bell peppers in olive oil along with garlic and onions. Add the bouillon, Italian seasoning and mixed spices to the mix for warmth. Once the rice is cooked, add it to the vegetables that have been sauteed and seasonings.
Consider adding raisins or dried cranberries into the mix of rice to add a festive flair. These sweet treats are not just a part of the dish's festive appearance but will also give a burst of flavor that complement the flavorful elements.
Although it is not typically associated with the holidays the rice of cilantro lime is an exciting and zesty alternative to the heavier holiday food. This dish pairs well with a wide range of main courses and adds an energetic, citrusy flavor to the menu for your holiday meal.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. Once cooked, fluff the rice, then mix in finely chopped fresh cilantro, lime zest, and lime juice. It's a light, sweet rice dish that can be a perfect balance to richer dishes and provide a palate-cleansing element to your meal.
Momma's Holiday Rice will satisfy those who want the comfort of a rich, warm rice dish. This casserole recipe mixes rice with a tasty mix of beef consomme, French onion soup and mushrooms, making a hearty and satisfying food item.
This delectable dish is made by melting butter in a casserole before adding canned soups and rice that hasn't been cooked, and water. Serve the dish with slices of mushrooms and almonds before baking until the liquid has been absorbed and the rice is soft. The result is a creamy rice casserole with a delicious flavor that is sure to become a popular holiday dish.
Wild rice pilaf is a delightful combination of textures and flavors which is perfect for festive meals. This dish typically combines wild rice with dried fruits, nuts, and aromatic herbs to create an incredibly delicious and flavorful side dish.
To make a fun wild rice pilaf, boil a mixture of wild and white rice in vegetable or chicken broth. While the rice cooks prepare the onions along with carrots and apples in butter. Once the rice is tender add it to the sauteed vegetables and add dried pecans, cranberries and chopped pears as well as fresh herbs such as rosemary and parsley. The rice dish is tasty and visually appealing.
To make it a bit more interesting, try making use of dried cherries instead cranberries and adding some sauteed mushrooms for an earthy taste. This recipe can be easily adapted to your personal preferences and can be a great accompaniment to any main dish.
A cheese-based casserole is an essential part of any holiday dinner. The Cheesy Broccoli Rice Casserole a traditional recipe that incorporates broccoli, rice, and a creamy cheese sauce, making it a favorite with both kids and adults.
To prepare this crowd-pleaser make rice and cooked broccoli in separate pots. In a large skillet make an enticing cheese sauce with butter, onions, soup of chicken and processed cheese. Transfer the rice and broccoli into a casserole dish and then mix the sauce with the rice that has been cooked. Add cheese and potato chips for a crunchy final, and bake until golden and bubbly.
This dish is not just delicious, but it is also a fantastic option to incorporate vegetables into the holiday menu in a kid-friendly format. The rich texture and the cheesy flavor make it a comforting centerpiece for any holiday table.
Louisiana Dirty Rice will satisfy those who like a more rich, delicious rice dish. This Southern traditional recipe mixes ground meat with vegetables and spices to make a tasty and delicious food item.
Begin by cooking ground sausages and beef in a large skillet. Add celery, bell peppers and onions, the "Holy Trinity" of Louisiana cooking. Season the mixture with a blend of spices and herbs such as oregano, thyme chili powder, and cayenne pepper for a bit of heat. Incorporate flour into the mix to create the roux, and then add chicken broth and simmer. Then, add cooked rice and fresh parsley.
This richly flavorful rice dish is characterized by a "dirty", slightly smokey appearance because of the cooking process that browns the meat and spices. Dirty Rice is a versatile side that can complement a variety of main courses or stand on its own as a filling main dish.
Consider Brazilian Christmas Rice for a different version of holiday rice. This festive meal combines cashews, raisins, and champagne to make a sweet and salty mix. It's a favorite in Brazil at the holidays.
To make Brazilian Christmas Rice begin by soaking the raisins in champagne. Add the rice, onions and garlic to olive oil and toast lightly. The rice is cooked with the champagne that was soaked from the raisins, and the water until it is tender. Add the cashews and raisins after cooking.
This dish provides a delicious mix of flavors and textures that are complemented by the sweetness of the raisins balancing the richness of the cashews, and the delicate sparkle of champagne. It's a perfect way to bring a taste of Brazilian Christmas customs for your table, and add an exotic flair to your festive meal.
No matter which recipe for holiday rice you decide to use for your holiday rice, here are some helpful tips to ensure your dish turns out flawlessly:
Rinse your rice: Always rinse your rice prior to cooking in order to eliminate any starch to achieve a fluffier result.
Use the proper ratio Make sure to follow the recipe's liquid-to-rice ratio carefully for properly cooked rice.
Rest After cooking rice, let it rest for 5-10 minutes prior to making it fluffy or serving. This will ensure that the moisture is evenly distributed.
Exploring grains Don't be afraid to mix various grains or rices to create a variety of tastes and textures.
Season your rice well Rice absorbs flavors beautifully, so don't be uninformed about your seasonings and spices.
Make it ahead: Many rice dishes can be partially or entirely prepared in advance making it easier to prepare your holiday meal.
Recipes for holiday rice are a great recipe for creating festive delicious and tasty dishes that complement any holiday meal. If you're looking for a vibrant Christmas rice, a warm casserole, or a fiery Southern traditional There's a rice recipe to satisfy your any taste and style.
When you incorporate these different rice recipes to your holiday menus You can bring new flavors and textures to your holiday spread while honoring traditional culinary practices from all over the globe. From the festive Christmas rice, to the decadent Mama's Holiday Rice and the exotic Brazilian Christmas Rice, these dishes are sure to provide warmth, comfort, and delicious flavors to your table during the holidays.
What better way to create a meal that can become an annual tradition for your family during the festive season? With these tips and recipes at hand, you'll be well-equipped to create the ideal holiday rice recipe that will impress your family and friends and make your festive meals even more memorable.
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